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Principles of Obesity Economics

Course Description:

The resources available to individuals and society and the prices of goods in the market shape our choices - even about the food we eat and the weight at which we live. This course explores the economic motivation for consumer choice and the economic role of government in markets related to obesity.

  • Instructor(s) Karen R. Charron, Amber Bickford Cox
  • University
  • Provider
  • Start Date Always Available
  • Duration 4 weeks
  • Main Language English
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  • LeslieLLM
    Leslie Enrolled Dec 06 2015
    course no longer available course no longer available